Measurable Results, Real Impact, Real People

Lori and Ephram Caflun, Owners / Directors

Camp Wekeela - Hartford, Maine

“We no longer worry about whether the children and staff will be served healthy meals and snacks throughout the day. Sleide Hospitality ensured that our menu was not only nutritious but also appealing to all ages. Additionally, we saved significantly on overall costs because they knew how to choose the right vendors and take advantage of incentives. We also have been able to support the local small businesses in Maine by forming relationships with them to supply our camp with their homegrown food.”

Carmen Galvez, Founder

Warrior Kitchen Staffing

“Not having to manage vendor logistics, menu planning, and administrative coordination allowed us to focus fully on our staff and day-to-day operations… If even the smallest issue arose, someone from SLEIDE was already on it. They are proactive, responsive, and always available, even in the early morning hours.”